Known for a section of its menu dedicated to popular street foods from around the world, San Diego’s Red Card Cafénow offers new daily specials and new brunch dishes.
Fried Chicken Mondays: Red Card Café is embracing the fried chicken movement with Chef Alfonso Arellano’s Southern-style recipe featuring Nashville style spicy BBQ sauce with braised kale and rainbow swiss chard. This weekly special is available all day every Monday for $14.
Café Gratitude is a 100% organic, plant-based restaurant that changes their menu every few months to ensure their food is made with only the freshest, seasonally-available ingredients in San Diego’s Little Italy neighborhood. The San Diego location of the popular LA-based restaurant group is nearing its second anniversary. One of the crowd favorites that has established itself is the ‘I AM MAGICAL’ (menu items at Café Gratitude are ordered as affirmations) — a Double Double-style burger that satisfies even the most hesitant of veggie eaters. Two house-made black bean patties are layered with fresh tomato, red onion and chipotle ketchup then topped with a thick melty layer of cashew macadamia cheddar in between a hearty gluten-free amaranth & millet bun served with roasted chunks of garnet yams on the side.
Best Restaurants and Local Eats/PO Box 675362, Rancho Santa Fe, CA 92067