San Diego’s annual Gator By The Bay, the largest, most-authentic Louisiana-themed music and food festival this side of the bayou will be held May 11- 14, 2017. Presented by San Diego’s Bon Temps Social Club, it features four days of live music with over 100 musical acts and special performances on seven stages, southern cuisine including 10,000 pounds of crawfish trucked from Louisiana, non-stop live music, dancing and family fun at Spanish Landing Park on beautiful San Diego Bay across from the airport.
Learn how to “talk taco” at the brand-new and bustling Karina’s Ceviches & More on India Street’s International Restaurant Row in Mission Hills, which on Tuesday, March 28 will celebrate its grand opening with an all-day-long “free taco” event. Patrons of this new, fast-casual eatery by Karina’s Group will receive a free taco with purchase, heaped with their choice of carnitas, grilled or Baja-style fish, or rotisserie chicken. Those who know the popular full-service Karina’s Mexican Seafood restaurants know the delights that await – and those who don’t will be delighted to find out about the delicious tacos, seafood cocteles, burritos, and ceviches served in this convenient location.
Known for a section of its menu dedicated to popular street foods from around the world, San Diego’s Red Card Café now offers new daily specials and new brunch dishes.
Fried Chicken Mondays: Red Card Café is embracing the fried chicken movement with Chef Alfonso Arellano’s Southern-style recipe featuring Nashville style spicy BBQ sauce with braised kale and rainbow swiss chard. This weekly special is available all day every Monday for $14.
There is no better city to take advantage of the extra hours of sunshine than San Diego and Little Italy favorite Kettner Exchange is celebrating spring’s arrival with a new cocktail menu and its first ever outdoor food festival.
Rancho Bernardo may not be the first place you think of when it comes to Sunday brunch, but Executive Chef Scott Cannon of the Cork & Craft is changing that with his new and playful menu. Full of indulgent and whimsical dishes, standouts include both sweet and savory items sure to impress even the most astute brunch-goers.
Over 30 fantastic Hillcrest restaurants are participating, giving foodies a chance to sample some of their best and signature dishes. From quaint cafes and French and Italian style bistros to five-star dining delights. Taste of Hillcrest is the most anticipated self-guided culinary walking tour in San Diego. Sample bites such as pad Thai, sashimi, Italian antipasto to classic American comfort food. Your taste buds are going to go wild on this culinary journey throughout Hillcrest, plus the weather will be perfect.