San Diego’s annual Gator By The Bay, the largest, most-authentic Louisiana-themed music and food festival this side of the bayou will be held May 11- 14, 2017. Presented by San Diego’s Bon Temps Social Club, it features four days of live music with over 100 musical acts and special performances on seven stages, southern cuisine including 10,000 pounds of crawfish trucked from Louisiana, non-stop live music, dancing and family fun at Spanish Landing Park on beautiful San Diego Bay across from the airport.
Over 30 fantastic Hillcrest restaurants are participating, giving foodies a chance to sample some of their best and signature dishes. From quaint cafes and French and Italian style bistros to five-star dining delights. Taste of Hillcrest is the most anticipated self-guided culinary walking tour in San Diego. Sample bites such as pad Thai, sashimi, Italian antipasto to classic American comfort food. Your taste buds are going to go wild on this culinary journey throughout Hillcrest, plus the weather will be perfect.
In San Diego, everyone is Irish— at least during St. Patrick’s Day. If you are looking for celebrations filled with traditional dishes and music of the old country… then you’re in luck! Check out these St. Patrick’s Day celebrations on March 17th that will have you wearing lots of green, not spending it.
Grab your blue, white and orange jersey because Banzai is throwing Gulls Watch Parties that will make those shots in goal, that much sweeter. Head to Midway Drive and spend a night hanging out with the Gulls Girls and Gulliver while watching your favorite team faceoff on the ice.
For the eleventh consecutive year, Seaport Village is welcoming the most colorful, entertaining and eccentric street performers to its annual Spring Busker Festival. On Saturday, March 4 and Sunday, March 5, 2017, fire breathers, acrobats, jugglers and contortionists will return for another spectacular weekend of live street entertainment. The free festival runs from noon to 6 p.m. each day bringing incredible energy and unforgettable acts to the cobblestone streets of San Diego’s waterfront.
An intricate balance of sweet, salty, sour and bitter, the margarita is one of the most popular cocktails in the U.S., and for good reason. Let’s toast to National Margarita Day on February 22nd with these top San Diego restaurants and their variations of the beloved beverage!